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American Whiskey

Products listed as Certified are preferable to those listed as Acceptable. In general, American Whiskey does not require kosher certification. (See elsewhere for general recommendations for Bourbon and Rye.) Two exceptions are: 1 - Some have begun adding flavors and/or aging the liquor in wine casks. Such items would not be acceptable without certification, and consumers can determine if a given liquor has this issue by carefully reading the bottle's label. 2 - Some whiskey companies are owned by Jews who do not sell their chametz; those brands are not recommended and are listed below. See href=""> for details. Nevertheless, due to potential kashrus considerations regarding flavorings and blending materials used in standard American and Blended Whiskey, it is preferable to only use products labeled as "Straight" whiskey. White Whiskey and Moonshine require certification.


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